RECENT AWARDS AND REVIEWS

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Vintage 2011

GUIDA GAMBERO ROSSO 2014

2 Glasses

TECHNICAL DATA
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Appellation Garda DOC
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Typology red
Grapes Marzemino
Production area Valtènesi, morainic hills of the south-eastern shore of Lake Garda
Exposure  South-East, 280m (784 feet) a.s.l.
Soil type morainic, lightly sandy with clay veins. Fully grass covered
Yield per hectare 7 - 8 tons
Planting density 4,400 vines per hectare
Training system guyot espalier
Harvest manual at the end of September - early October
Vinification traditional in red: in absence of stems, maceration 8 days; maturation 15 months in stainless steel vats
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ORGANOLEPTIC CHARACTERISTICS
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VINTAGE 2011

Color deep ruby red
Aroma intense, with red berries and a typical herbaceous note
Taste fruity and fresh, medium body with good tannic structure and a pleasurable minerality

Alcohol 13,50% vol
Acidity 5,30 g/l
Total dry extract 32 g/l
Residual sugar dry
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TASTING NOTES
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Pairings dry salami, aged cheeses
Temperature best served at 18°C (65°F)