RECENT AWARDS AND REVIEWS
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Vintage 2011
GUIDA
GAMBERO ROSSO 2014
2 Glasses
TECHNICAL DATA
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Appellation Garda DOC
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Typology red
Grapes Marzemino
Production area Valtènesi,
morainic hills of the south-eastern
shore of Lake Garda
Exposure South-East, 280m
(784 feet) a.s.l.
Soil type morainic, lightly
sandy with clay veins. Fully grass
covered
Yield per hectare 7 - 8 tons
Planting density 4,400 vines
per hectare
Training system guyot
espalier
Harvest manual at the end of
September - early October
Vinification traditional in
red: in absence of stems, maceration
8 days; maturation 15 months in
stainless steel vats
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ORGANOLEPTIC CHARACTERISTICS
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VINTAGE 2011
Color deep ruby red
Aroma intense, with
red berries and a typical herbaceous
note
Taste fruity and fresh,
medium body with good tannic
structure and a pleasurable
minerality
Alcohol 13,50% vol
Acidity 5,30 g/l
Total dry extract 32 g/l
Residual sugar dry
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TASTING NOTES
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Pairings dry salami, aged
cheeses
Temperature best served at
18°C (65°F)